Smoky
barbecue sauce
Smokey
Chipotle Barbecue Sauce
Makes
1 cup
Prep
10 minutes Cook 25 minutes
Ingredient
2
tablespoons brown sugar
½
teaspoon garlic powder
½
teaspoon onion powder
1
teaspoon mustard powder
1
teaspoon smoked paprika
½
cup tomato sauce
1
tablespoon balsamic vinegar
1
tablespoon worcestershire sauce
¼
cup golden syrup
Recipe
1.
Combine
brown sugar, garlic powder, onion powder, mustard powder and paprika in a saucepan,
removing any lumps. Stir in tomato sauce, vinegar, worcestershire sauce and golden
syrup. Place pan over medium-high heat. Bring to the boil, stirring
occasionally.
2.
Reduce
heat to medium-low. Simmer, stirring occasionally, for 10 to 15 minutes to
thicken. Remove from heat. Cool completely. Serve immediately or store sauce in
an air tight container in the fridge for up to 2 weeks.