There’re foods that are considered to be
harmful to health but when combine them to others, the harmful effects are
reduced, and they are even able to improve your health.
The followings are 4 food combinations that
help you remove toxic products in foods considered to be harmful.
1. Oil-fried devil
Oil-fried
devil is the favorite breakfast to many people.
Oil-fried devil is the favorite breakfast
to many people. In the food, the major component is alum which is an inorganic
substances containing aluminum. Once it’s absorbed, it’ll cause bad effects to
nervous cells, hardly discharge but gradually built up in the body. The effects
of it are causing memory decrease, depression, anxiety and in the worse situation,
it can cause dangerous diseases like Alzheimer.
The
cure: Soy milk
If you eat the food, you should drink it
with soy milk in addition. That’s because soy milk contains a great amount of
lecithin. Scientists found that if people who have Alzheimer have a certain
amount of lecithin, they can have their memory improved at some levels.
2. Pickles
Foods
that are salt-soaked mostly contain lots of nitrite which will react to types
of amino in the body to produce nitrosamine – a substance that tends to cause
cancer.
Pickles are favorite foods of many people.
The pickles are lack of vitamin C but rich in oxalic acid and calcium, so after
being eaten, the high concentration of acid tends to be absorbed by the
intestine, which leads to the fact that when it’s discharged to the liver and
kidneys and remained in the urinary system.
Besides, foods that are salt-soaked mostly
contain lots of nitrite which will react to types of amino in the body to
produce nitrosamine – a substance that tends to cause cancer.
The
cure: Kiwi
According to scientists, foods that are
rich in vitamin can prevent the synthesis of cancer matter, nitrosamine, reduce
the risk of stomach and intestinal cancers. The Kiwi is so-called the king of
vitamin C. A kiwi can meet the daily needs of vitamin C.
3. Bacon, souse and sausages…
You
should eat bacon and drink green tea.
Those foods are delicious and popular.
Nonetheless, they contain a great deal of salt which will produce nitrosamine
when contacting to pork for too long a time. The absorbed nitrosamine will help
produce Dimethylnitrosamine – a cancer matter that is extremely strong.
The
cure: Green tea
A research has found that green tea can
resolve and reduce the harmful effects of the matter. Besides, if you find it
really hard to stop eating bacon souse and sausage, you should steam them with
a little bit vinegar which can help resolve nitrosamine without taking away the
tastes of the foods.
4. Grilled meat skewers
Though
you eat grilled meat skewers that are of certain safety standards, you should
eat roasted sweet potatoes in addition.
Grilled meat skewer can smell very
delicious and attractive but, no matter how safe they are, they contain a lot
of pyrene benzene after being grilled by charcoal. Therefore, after they’re
absorbed, they’ll be the threat of your stomach.
The
cure: Roasted sweet potatoes
Though you eat grilled meat skewers that
are of certain safety standards, you should eat roasted sweet potatoes in
addition. In sweet potatoes, there’s a great content of fiber which can help
discharge toxic matters in grilled meat and prevent absorbing fats.
In one word, those foods are not good for
health, you should limit eating it to protect your health. In case you eat
them, you should improve the situation by eating the foods recommended.
