Caramel Banana Loaf - 4 Stunning Soups - Sit Back And Relax Shile These Delicious And Satisfying Soups Simply Simmer Away (part 2) - Curried Kumara Soup

Curried Kumara Soup

·         Serves 2

·         Prep 10 minutes

·         Cook 20 minutes

Ingredient

·         1 onion, chopped

·         Cooking oil spray

·         ¼ cup korma curry paste

·         500g kumara, chopped 

·         1 chicken stock cube

·         ⅓ cup chopped flat-leaf parsley

·         ½ cup croutons

Recipe

Spray onion with oil. Heat a heavy-based saucepan over high heat. Cook and stir onion for 2 minutes. Add curry paste; cook and stir for 30 seconds. Add kumara and crumbled stock cube; cook and stir for 2 minutes. Add 3 cups water. Bring to the boil. Cook, covered, for 10 minutes or until kumara is tender; reserve a quarter of the kumara. Blend soup until smooth. Add reserved kumara to soup. Serve topped with parsley and croutons.

Curried Kumara Soup