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In weaning babies, in addition to choosing nutritional foods, moms need to change food frequently so that their babies will not be tired of it and can eat more tastily. Learn how to process some kinds of soup to make baby’s menu more diversified.

1.  Batata soup with cauliflower 

This food helps improve digestion and increase vitamin A absorption for babies. Besides, you can make this for your whole family. It is both nutritional and delicious.

Description: Grinded batata soup with cauliflower is a food good for baby’s digestive system.

Grinded batata soup with cauliflower is a food good for baby’s digestive system.

Ingredient

2 batatas, 5 branches of cauliflower, 1 coffee spoon of cheese or 1 spoon of scream cheese

Recipe

Peel the batatas and cut them into small pieces. Then, put them into a pot to steam. Wait until batatas are about to be ripe, put in cauliflower to steam them together. Let batatas and cauliflower be well-stewed, and then take out to cool.

Grind batatas and cauliflower into a smooth mixture. Add cheese and stir steadily to feed the baby.

2.  Chicken eggs soup with soya curd 

Chicken eggs soup and soya curd are not rich in calcium, but they are also soft and easy to eat. Especially, they are good to use for babies more than 6 months of age. Moms just spend 5 to 10 minutes to make this food.

Ingredient

1 egg yolk, 30g of fresh soya curd, 1 small bowl of chicken liquor

Recipe

Stir the egg yolk steadily and grind the soya curd

Mix some rice floor with the chicken liquor to condense it, and then boil it. Put in soya curd to cook, and finally put in egg and gradually stir in a steady way like cooking egg soup.

When soup gets boiled, take it off the cooker, cool it a little and then feed the baby.

3.  Dutch bean soup

Description: Dutch bean soup is easy to make and very eye-catching, so it stimulates babies’ eyesight to make them eat more tastily.

Dutch bean soup is easy to make and very eye-catching, so it stimulates babies’ eyesight to make them eat more tastily.

Ingredient

240g of (little salt) boxed or well-simmered Dutch bean, ½ onion cut into small slices, 1 medium potato, ½ garlic piece, 2 tablespoon of olive oil, chicken liquor, 2 tablespoon of scream

Recipe

Cook onion and garlic in oil within 10 minutes.

Peel potato and cut it into chessman shape.

Add Dutch drained-off beans and potato into the pan

Put in the chicken liquor and cook in low fire. Put on the lid and wait for 15 to 20 minutes.

Put soup in the grinder and grind until it gets smooth.

Decorate the soup with spiral scream. Cool it a little and then feed the baby.

4.  Purple cabbage

It is suitable for babies to eat this food in cool weather. Of course, they will obediently eat all the food.

Ingredient

1 onion, purple cabbage cut into small slices, 1 tablespoon of butter, ½ bowl of milk, 2 garlic pieces, some sugar, some salt and pepper

Recipe

Peel and cut the onion into small pieces. Heat butter in the pressure cooker and cook chopped garlic. Then, put in sliced onion and continue to cook (do not let it be burnt). Put in cabbage and cook in a few minutes and then pour water to submerge the cabbage, then put on the lid and well stew it.

Cool the soup. Take out a tablespoon of the cabbage. Grind the remaining soup and filter to get water. Mix it with milk and some water (if necessary). Add the tablespoon of the cabbage taken out before, flavor the soup with some salt, pepper, and boil again.

Sprinkle the soup with some cheese and feed the baby.

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